Venison Steak

4 ingredients
4 steps

Ingredients

  • steak
  • salt and pepper to suit taste
  • flour
  • buttermilk

Directions

  1. 1
    Tenderize steak.
  2. 2
    Salt and pepper.
  3. 3
    Dip in buttermilk and roll in flour.
  4. 4
    Fry in deep fat fryer until golden brown.

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