Double Chocolate Raspberry Muffins

Name: Double Chocolate Raspberry Muffins
Ingredients: 1-1/4 cup Flour; 1/4 cups Cocoa Powder; 3/4 cups Sugar; 1/2 teaspoons Salt; 2 teaspoons Baking Powder; 1/3 cups Canola Oil; 1 whole Egg; 1/3 cups Milk; 1 teaspoon Vanilla; 1/2 cups Sour Cream; 1 cup Raspberries; 1/2 cups Chocolate Chips

12 ingredients

6 steps

Ingredients

1-1/4 cup Flour
1/4 cups Cocoa Powder
3/4 cups Sugar
1/2 teaspoons Salt
2 teaspoons Baking Powder
1/3 cups Canola Oil
1 whole Egg
1/3 cups Milk
1 teaspoon Vanilla
1/2 cups Sour Cream
1 cup Raspberries
1/2 cups Chocolate Chips

Directions

1

1. Sift together flour, cocoa powder, sugar, salt and baking powder in a large bowl.
2

2. In another bowl whisk together oil, egg, milk and vanilla. Pour into dry ingredients and stir just until moistened.
3

3. Stir in sour cream until combined. Fold in raspberries and chocolate chips.
4

4. Pour batter into 12 paper-lined, regular size muffin cups.
5

5.Top with additional chocolate chips and raspberries if desired.
6

6. Bake at 400°F for approximately 20 minutes or until toothpick inserted in the centre comes out clean.