Versatile Cream Sauce

Directions

1. 1
   Melt butter in sauce pan.
2. 2
   Stir in minced garlic and diced, drained tomatoes.
3. 3
   Add onion salt and basil.
4. 4
   Stir in half and half.
5. 5
   Add Parmesan cheese.
6. 6
   Heat slowly until cheese melts.
7. 7
   At this point you can add any meat, seafood or veggies you have on hand.
8. 8
   Serve over wide egg noodles.