Versatile Dip

4 ingredients
3 steps

Ingredients

  • 8 ounces plain yogurt, thick
  • 3 tablespoons harissa (or more depending on taste)
  • 1 tablespoon cilantro, finely chopped
  • 1 tablespoon mint, finely chopped

Directions

  1. 1
    Spoon the yogurt into a bowl and beat in as much harissa as you like.
  2. 2
    Stir in most of the cilantro and mint, and season if you like.
  3. 3
    Tip into a serving bowl, garnish with the rest of the herbs and serve.

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