Vetkoek

Directions

1. 1
   Sift the dry ingredients together.
2. 2
   Beat the egg and mix with the dry ingredients.
3. 3
   Blend with water or milk to make a thin batter.
4. 4
   Heat enough oil in frying pan to cover the base of the pan.
5. 5
   Drop the batter into the hot oil by the spoonful and fry until golden brown on both sides.
6. 6
   Serve hot with butter, honey, syrup or cheese.