Viennese Coffee

Directions

1. 1
   Creating the Jar:
2. 2
   Wash and thoroughly dry a 1-pint wide-mouth canning jar.
3. 3
   In a medium-sized bowl, combine all of the ingredients listed.
4. 4
   Premixing is required for this recipe.
5. 5
   Transfer the mixture to the canning jar.
6. 6
   Secure the lid, and decorate as desired (see Notes).
7. 7
   Attach the following instructions for making the coffee:
8. 8
   VIENNESE COFFEE
9. 9
   Pint-Jar Yield: About 16 servings
10. 10
    Place 4 heaping teaspoons of the Jar mix In a cup or mug.
11. 11
    Add 8 ounces boiling water, stir well, and enjoy.