Vietnamese Pork Chops

1 ingredients
1 steps

Ingredients

  • ["1 small shallot, finely chopped", "1/3 cup (packed) light brown sugar", "1/4 cup fish sauce (such as nam pla or nuoc nam)", "2 tablespoons unseasoned rice vinegar", "1 teaspoon freshly ground black pepper", "4 1\" thick-cut bone-in pork chops (about 2 1/2 pounds total)""

Directions

  1. 1
    1 tablespoon vegetable oil""

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