Vietnamese Style Coffee
3 ingredients
4 steps
Ingredients
- 2 tablespoons condensed milk
- 1/8 cup coffee ground
- 1 cup hot water almost boiling
Directions
-
1Pour the condensed milk into the coffee cup.
-
2Place a coffee filter (preferably a number 2 filter) into the coffee filter holder. Pour a small amount of water on the filter (just enough to dampen it) and add the coffee grounds.
-
3Place the coffee filter holder on top of the mug and pour the hot water over the coffee grounds.
-
4Let the coffee drip into the mug. Once the mug is full, stir and enjoy.
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