Vinaigrette

4 ingredients
2 steps

Ingredients

  • 1/3 cup red wine vinegar
  • 1 teaspoon Dijon-style mustard
  • Salt and freshly milled black pepper to taste
  • 2/3 cup olive oil

Directions

  1. 1
    In a small bowl, whisk together the vinegar, mustard, and seasonings.
  2. 2
    In a steady stream, gradually whisk in the oil until the mixture thickens and emulsifies.

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