Vinegar Pie

6 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 Tbsp. flour
  • 2 Tbsp. vinegar
  • 1 Tbsp. vanilla
  • 1 stick margarine, melted and cooled
  • 3 eggs

Directions

  1. 1
    Mix dry ingredients, then mix with margarine.
  2. 2
    Mix together vinegar, vanilla and beaten eggs; add to first mixture and pour in 9-inch unbaked pie shell.
  3. 3
    Bake in 300° oven for 45 minutes or until pie is set.
  4. 4
    (An extra tablespoon of vinegar may be used if a more tart pie is desired.)

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