Vinegar Pie

7 ingredients
9 steps

Ingredients

  • 1 stick butter
  • 1 c. sugar
  • 2 eggs
  • 3 tsp. vinegar
  • 1 tsp. vanilla
  • 1/2 c. broken pecans
  • 1 (8-inch) pie shell, unbaked

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add
  3. 3
    eggs, one at a time.
  4. 4
    Add vinegar, vanilla and pecans.
  5. 5
    Beat well.
  6. 6
    Pour
  7. 7
    into
  8. 8
    unbaked pie shell.
  9. 9
    Bake 30 or 35 minutes in 350° oven.

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