Vinegar Pie

11 ingredients
4 steps

Ingredients

  • 1 egg yolk
  • 1 rounded Tbsp. flour
  • 1 c. sugar
  • 1 tsp. lemon flavoring
  • 1 Tbsp. strong vinegar
  • 1 c. boiling water
  • 1 rounded Tbsp. butter
  • 1 baked pie crust
  • 1 egg white
  • 1 Tbsp. sugar
  • 1/2 tsp. lemon extract

Directions

  1. 1
    Beat egg yolk, flour and sugar together well.
  2. 2
    Add vinegar, water and butter.
  3. 3
    Stir over medium heat until thick.
  4. 4
    Flavor with lemon flavoring and pour into a baked pie crust.

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