Vinegar Pie
5 ingredients
4 steps
Ingredients
- 1 c. sugar
- 3 egg yolks
- 2 c. water
- 2 Tbsp. flour or cornstarch
- 2 Tbsp. vinegar
Directions
-
1Mix and cook all until thick and smooth.
-
2Just before removing from heat, add 1 teaspoon lemon flavoring and small lump of oleo or butter.
-
3Pour into baked pie shell.
-
4Use egg whites for meringue.
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