Vinegar Pie Crust

6 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 1 1/2 c. shortening
  • 1 egg
  • 1 tsp. vinegar
  • 6 Tbsp. cold water
  • 1/2 tsp. salt

Directions

  1. 1
    Work together flour, salt and shortening.
  2. 2
    Whip together egg, water and vinegar, then add to flour mixture.
  3. 3
    Divide into 3 balls.
  4. 4
    Roll each out on a floured board.
  5. 5
    Makes 3 pie crusts.

Products Matching These Ingredients

Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Caperberries In Vinegar

La Pedriza

NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

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Flour tortillas

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Burrito size flour tortillas

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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