Vinegared Cole Slaw

10 ingredients
3 steps

Ingredients

  • 1/4 cup red wine vinegar
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste
  • 1 tablespoon sugar
  • 1 tablespoon sesame oil
  • 2 tablespoons toasted sesame seeds
  • 1 head red cabbage, shredded
  • 1/2 head Napa cabbage, shredded
  • 1 cup shredded carrots
  • 1/4 cup golden raisins

Directions

  1. 1
    Mix together the vinegar, lemon juice, salt, pepper, sugar, sesame oil, and seeds.
  2. 2
    Set aside and toss together the red cabbage, Napa cabbage, carrots, and raisins until well combined.
  3. 3
    Dress the slaw with the vinegar mixture and serve.

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