Vinegared Cole Slaw
10 ingredients
3 steps
Ingredients
- 1/4 cup red wine vinegar
- 1 tablespoon lemon juice
- Salt and pepper, to taste
- 1 tablespoon sugar
- 1 tablespoon sesame oil
- 2 tablespoons toasted sesame seeds
- 1 head red cabbage, shredded
- 1/2 head Napa cabbage, shredded
- 1 cup shredded carrots
- 1/4 cup golden raisins
Directions
-
1Mix together the vinegar, lemon juice, salt, pepper, sugar, sesame oil, and seeds.
-
2Set aside and toss together the red cabbage, Napa cabbage, carrots, and raisins until well combined.
-
3Dress the slaw with the vinegar mixture and serve.
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