Violet'S Hot Rolls

7 ingredients
5 steps

Ingredients

  • 2 pkg. dry yeast
  • 2 1/2 c. lukewarm water
  • 1 egg
  • 1/2 c. sugar
  • 1 tsp. salt
  • 6 c. all-purpose flour
  • 7 Tbsp. melted Crisco

Directions

  1. 1
    Dissolve yeast in lukewarm water.
  2. 2
    Mix egg, sugar, salt and flour.
  3. 3
    Work in melted Crisco.
  4. 4
    Place in large mixing bowl and let rise double.
  5. 5
    Refrigerate and bake as needed.

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