Virginia Chocolate Cake

6 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 1 stick margarine
  • 4 eggs (add one at a time)
  • 1 tsp. vanilla
  • 1 c. self-rising flour
  • 1 large can Hershey's syrup (16 oz.)

Directions

  1. 1
    Cream sugar and margarine together.
  2. 2
    Add other ingredients, one at a time, except alternate additions of flour and syrup (beat after each addition).
  3. 3
    Bake in greased and floured rectangular pan (13 x 9 x 2-inch) for 30 to 40 minutes at 350°.

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