Virginia'S Chicken
4 ingredients
4 steps
Ingredients
- 2 whole chicken breasts, split
- 1 (8 oz.) bottle red Russian dressing
- 1 envelope Lipton onion soup mix
- 1 (10 oz.) jar apricot preserves
Directions
-
1Mix dressing, soup mix and preserves.
-
2Marinate breasts in it overnight.
-
3Cook covered in a 350° oven for 2 hours.
-
4Turn chicken once.
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