Virtuous Blueberry Muffins
11 ingredients
7 steps
Ingredients
- 1 12 cups fresh blueberries
- 1 12 cups all-purpose flour
- 12 cup sugar
- 12 cup buttermilk
- 12 cup oil
- 14 cup flax seed meal
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 pinch salt
- 1 egg
Directions
-
1Preheat oven to 350.
-
2Line or grease and flour a 12-well muffin tin.
-
3In a large bowl, stir together flour, sugar, flaxseed meal, egg, vanilla, salt, oil, and the baking soda and powder until a fairly smooth batter forms.
-
4Fold in the blueberries.
-
5Divide evenly among 12 wells in a muffin tin.
-
6Bake 20 minutes or until a toothpick inserted in the center of the center muffin comes out clean.
-
7Cool on a wire rack.
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