Wacky Cake

Name: Wacky Cake
Ingredients: 3 cups all-purpose flour; 2 cups sugar; 1/2 cup cocoa; 2 teaspoons baking soda; 1 teaspoon salt; 2 teaspoons vinegar; 2 teaspoons vanilla; 23 cup vegetable oil; 2 cups cold water

9 ingredients

8 steps

Ingredients

3 cups all-purpose flour
2 cups sugar
1/2 cup cocoa
2 teaspoons baking soda
1 teaspoon salt
2 teaspoons vinegar
2 teaspoons vanilla
23 cup vegetable oil
2 cups cold water

Directions

1

Preheat oven to 350 degrees.
2

In a 9-by-13-inch cake pan, mix all dry ingredients.
3

Smooth them out and make three holes.
4

Put the vinegar in one hole, the vanilla in another and the oil in the third.
5

Then cover the whole thing with the water.
6

Mix it all up with a fork until the lumps are gone.
7

Bake 40 or 50 minutes, or until a toothpick inserted in the middle comes out clean.
8

When the cake is cool, frost with butter frosting (recipe below).