Waffles

7 ingredients
8 steps

Ingredients

  • 1 2/3 c. flour
  • 2 tsp. baking powder
  • 3 Tbsp. sugar
  • 1/2 tsp. salt
  • 3 eggs, separated
  • 1 1/2 c. milk
  • 1/3 c. oil

Directions

  1. 1
    Measure dry ingredients into mixing bowl.
  2. 2
    Combine beaten egg yolks, milk and oil.
  3. 3
    Stir into dry ingredients.
  4. 4
    Beat egg whites until stiff, not dry.
  5. 5
    Carefully fold into batter.
  6. 6
    Pour 2/3 cup onto hot griddle.
  7. 7
    Makes 6 large waffles.
  8. 8
    Freezes well.

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