Waffles
7 ingredients
8 steps
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 3 eggs
- 1 1/2 cups milk
- 1 cup butter, melted
Directions
-
1Preheat a waffle iron.
-
2Whisk together dry ingredients in a large bowl.
-
3In another bowl mix together eggs,melted butter, and milk.
-
4Make a well in the center of the dry ingredients and pour in the wet ingredients.
-
5Combine with a few swift strokes of a whisk.
-
6Ladle the batter into a waffle iron.
-
7Cook the waffles until golden and crisp.
-
8Serve immediately.
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