Waffles

7 ingredients
3 steps

Ingredients

  • 1 3/4 c. all-purpose flour, sifted
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 2 beaten egg yolks
  • 1 3/4 c. milk
  • 1/2 c. oil or melted shortening
  • 2 stiffly beaten egg whites

Directions

  1. 1
    Sift together dry ingredients.
  2. 2
    Combine yolks, milk and oil. Stir into dry ingredients.
  3. 3
    Fold in whites, leaving a few fluffs. Ready to bake.

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