Wagon Trail Dip

Directions

1. 1
   Combine pork and beans, cheese, worcestershire sauce and horseradish into medium saucepan.
2. 2
   Cook over medium heat 8-10 minutes until cheese melts, stirring occasionally.
3. 3
   Remove from heat.
4. 4
   Place half bean mixture in blender container.
5. 5
   Quickly turn blender on and off twice to coarsely chop beans.
6. 6
   Place in serving bowl.
7. 7
   Repeat with remaining bean mixture.
8. 8
   Add onions and chiles.
9. 9
   Stir to blend.
10. 10
    Serve warm with corn chips.