Waldeck Hoagies

6 ingredients
9 steps

Ingredients

  • 1 lb. lean ground beef
  • 1 lb. mild breakfast sausage
  • 1 qt. oliverios medium hot peppers and sauce
  • 1 pkg. hoagie buns (6 to 8)
  • 1 pkg. shredded Mozzarella cheese
  • 1 medium white onion

Directions

  1. 1
    Brown sausage in large skillet.
  2. 2
    Drain off grease.
  3. 3
    Brown beef and onion in skillet.
  4. 4
    Drain off grease.
  5. 5
    Mix beef, onion and sausage in large pot. Add the peppers and sauce.
  6. 6
    Heat until boiling.
  7. 7
    Simmer for 5 minutes.
  8. 8
    Place mixture on hoagie bun and top with cheese.
  9. 9
    Place in oven (microwave) until cheese melts (approximately 2 minutes).

Products Matching These Ingredients

More Recipes to Try