Waldorf Cake
11 ingredients
6 steps
Ingredients
- 1/2 c. shortening
- 1 1/2 c. sugar
- 2 eggs
- 1 Tbsp. vinegar
- 1 tsp. baking soda
- 2 oz. red food color
- 2 Tbsp. cocoa
- 2 1/4 c. flour
- 1 tsp. salt
- 1 c. buttermilk
- 1 tsp. vanilla
Directions
-
1Add vinegar to soda.
-
2Cream shortening, sugar and eggs.
-
3Make paste of food color and cocoa, then add buttermilk alternately (also paste with flour and salt, add vinegar and soda, then vanilla).
-
4Do not beat hard, just blend.
-
5Bake 30 minutes at 350° in two 9-inch layer pans.
-
6When cool, split each layer, making 4 layers.
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