Walnut Balls

Directions

1. 1
   Cream butter in large bowl with mixer.
2. 2
   Add sugar and beat until light and fluffy.
3. 3
   Sift in flour.
4. 4
   Add vanilla and beat until smooth.
5. 5
   Stir in walnuts.
6. 6
   Form into balls the size of a quarter.
7. 7
   Place on greased baking sheet.
8. 8
   Bake 25 to 30 minutes. When done, roll in confectioners sugar.
9. 9
   Store in airtight container.
10. 10
    Yield: 60 to 65 pieces.