Walnut Bread

Directions

1. 1
   Cream butter and sugar until fully blended.
2. 2
   Slowly beat in eggs.
3. 3
   Sift flour, salt and soda.
4. 4
   Add to egg mixture.
5. 5
   Blend in nuts, vanilla and sour cream.
6. 6
   Pour batter into 2 greased and floured loaf pans.
7. 7
   Bake at 350° for 45 to 60 minutes.
8. 8
   Cool in pans, then invert onto wire racks.