Walnut Burgers
8 ingredients
4 steps
Ingredients
- 10 1/2 ounces tofu silken
- 1 cup walnuts chopped
- 1/4 cup sunflower seeds
- 1/4 cup scallions, spring or green onions chopped
- 2 tablespoons soy sauce, tamari
- 2 tablespoons nutritional yeast flakes
- 1/2 teaspoon basil
- 2 cups herb stuffing mix
Directions
-
1In a food processor or blender, puree tofu then add rest of ingredients except stuffing.
-
2Put stuffing into a bowl and pour tofu mixture over it.
-
3Mix well.
-
4Form into 8 burger patties and bake on a greased cookie sheet in a 350F (180C) F oven for 25 to 30 minutes or until golden brown.
Products Matching These Ingredients
Tofu Nature Bio
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Glazed Walnuts
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Napa Valley Naturals
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Sunflower Kernels, Roasted & Salted
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Whole hulled sunflower seeds
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