Walnut Cake

9 ingredients
5 steps

Ingredients

  • 1 lb. light brown sugar
  • 1 c. white sugar
  • 1 1/2 c. shortening
  • 5 eggs
  • 3 c. self-rising or cake flour
  • 1/2 tsp. black pepper
  • 1/2 tsp. salt
  • 1 c. sweet milk
  • 1 c. chopped black walnuts

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add eggs (beat well).
  3. 3
    Sift all ingredients together.
  4. 4
    Add milk, vanilla, and nuts.
  5. 5
    Bake in tube pan for 1 1/2 hours at 325 degrees.

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