Walnut Crunch Brownies
6 ingredients
7 steps
Ingredients
- 3/4 c. firmly packed brown sugar
- 1/4 c. (1/2 stick) margarine or butter
- 2 eggs
- 2 Tbsp. flour
- 1 tsp. vanilla
- 4 c. chopped Diamond walnuts
Directions
-
1Prepare One Bowl Brownies as directed, using 4 eggs and omitting walnuts in batter.
-
2Spread in prepared pan.
-
3Microwave brown sugar and margarine in same bowl on High for 1 minute or until margarine is melted.
-
4Stir in eggs, flour and vanilla until well blended.
-
5Stir in walnuts.
-
6Spread mixture evenly over brownie batter.
-
7Bake 45 minutes.
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