Walnut & Herb Crusted Chicken

Name: Walnut & Herb Crusted Chicken
Ingredients: 34 cup finely chopped walnuts; 14 cup plain breadcrumbs; 1 12 teaspoons dried basil leaves; 34 teaspoon dried rosemary leaves; 2 tablespoons flour; 12 teaspoon salt; 1 egg white; 2 12 lbs chicken pieces, skin removed

8 ingredients

4 steps

Ingredients

34 cup finely chopped walnuts
14 cup plain breadcrumbs
1 12 teaspoons dried basil leaves
34 teaspoon dried rosemary leaves
2 tablespoons flour
12 teaspoon salt
1 egg white
2 12 lbs chicken pieces, skin removed

Directions

1

In a shallow dish, combine walnuts, bread crumbs, basil, rosemary, flour and salt.
2

In second shallow dish, lightly beat egg.
3

Roll chicken in egg, then in walnut mixture.
4

Bake for 40-45 minutes at 350 until crust is browned.