Walnut Pie

9 ingredients
8 steps

Ingredients

  • 1 (9-inch) pie shell
  • 1/2 c. brown sugar
  • 2 Tbsp. flour
  • 1 1/4 c. light corn syrup
  • 3 Tbsp. butter
  • 1/4 tsp. salt
  • 3 eggs
  • 1 1/2 tsp. vanilla
  • 1 c. large walnut pieces

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix brown sugar and flour in a saucepan.
  3. 3
    Add corn syrup, butter and salt.
  4. 4
    Warm these ingredients over low heat until the butter melts.
  5. 5
    In large bowl, beat the eggs and vanilla.
  6. 6
    Stir in and add sugar mixture to the eggs.
  7. 7
    Pour all ingredients into unbaked pie shell.
  8. 8
    Bake 40 to 45 minutes on the low oven rack.

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