Walnut Pound Cake

10 ingredients
6 steps

Ingredients

  • 1 C. margarine or butter
  • 1/2 C. shortening
  • 1 lb. light brown sugar
  • 5 eggs
  • 3 C. flour, plain
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1 C. milk
  • 1 Tsp vanilla
  • 1 C. chopped walnuts

Directions

  1. 1
    Beat margarine and shortening together.
  2. 2
    Add sugar, creaming until mixture is light and fluffy.
  3. 3
    Add eggs, one at a time.
  4. 4
    Add dry ingredients alternately with milk and vanilla.
  5. 5
    Stir in nuts. Pour into greased tube pan.
  6. 6
    Bake in preheated oven for 1 hour and 15 minutes at 350.

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