Walnut Pound Cake

7 ingredients
6 steps

Ingredients

  • 1 c. oil
  • 2 1/2 c. sugar
  • 6 eggs
  • 3 c. self-rising flour
  • 1 c. milk
  • 1 Tbsp. walnut flavoring
  • 1 c. chopped walnuts

Directions

  1. 1
    Mix together sugar and oil.
  2. 2
    Beat in eggs 2 at a time.
  3. 3
    Add flour, milk and flavoring.
  4. 4
    Beat 3 minutes.
  5. 5
    Add nuts and stir. Bake at 325° until done, 1 hour and 10 minutes to 1 hour and 20 minutes.
  6. 6
    When toothpick comes out clean, cake is done.

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