Walnut Spice Cake

Name: Walnut Spice Cake
Ingredients: 2 1/2 c. all-purpose flour; 1 c. granulated sugar; 3/4 c. packed brown sugar; 1 tsp. salt; 1 tsp. baking powder; 3/4 tsp. baking soda; 3/4 tsp. ground cloves; 3/4 tsp. ground cinnamon; 3/4 c. shortening; 1 1/4 c. buttermilk; 3 eggs; 1 c. chopped walnuts

12 ingredients

8 steps

Ingredients

2 1/2 c. all-purpose flour
1 c. granulated sugar
3/4 c. packed brown sugar
1 tsp. salt
1 tsp. baking powder
3/4 tsp. baking soda
3/4 tsp. ground cloves
3/4 tsp. ground cinnamon
3/4 c. shortening
1 1/4 c. buttermilk
3 eggs
1 c. chopped walnuts

Directions

1

Heat oven to 350°.
2

Grease and flour 2 round pans, 9 x 1 1/2-inches.
3

Beat all ingredients except walnuts on low speed 30 seconds, scraping bowl constantly.
4

Beat on high speed 3 minutes, scraping bowl frequently.
5

Stir in walnuts.
6

Pour into pans.
7

Bake 35 to 40 minutes or until toothpick inserted in center comes out clean.
8

Cool 10 minutes; remove from pans and cool completely. Fill and frost with caramel frosting.