Walnut Walkaways

Directions

1. 1
   Soften yeast in water.
2. 2
   Combine flour and salt in mixing bowl. Cut in butter until mixture resembles coarse crumbs.
3. 3
   Add yeast and egg.
4. 4
   Mix just until blended.
5. 5
   Roll dough 1/2 at a time on a floured surface to a 13x9 rectangle.
6. 6
   Beat cream cheese add sugar and peels until light and fluffy.
7. 7
   Spread half of mixture in each rectangle piece of dough.
8. 8
   Sprinkle with nuts.
9. 9
   Roll up starting with the 13 inch side.
10. 10
    Sprinkle with sugar.
11. 11
    Bake at 350 degrees until golden.