Waneta'S Corn Salad

12 ingredients
3 steps

Ingredients

  • 1 can white corn
  • 1 small jar diced pimiento
  • 1 c. frozen peas (raw)
  • 1 c. diced onion
  • 1 c. diced celery
  • 1/2 c. green pepper, diced
  • 3/4 c. vinegar
  • 3/4 c. sugar
  • 1/2 c. oil
  • 1 Tbsp. water
  • 1 tsp. pepper
  • 1 tsp. salt

Directions

  1. 1
    Rinse peas, but do not cook.
  2. 2
    Drain all vegetables.
  3. 3
    Mix and allow to marinate overnight.

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