Warbani

11 ingredients
5 steps

Ingredients

  • 1 kg Tilapia
  • 1 bunch saluyot ;)
  • 1/4 kg bamboo shoot
  • 1 box chicken broth cube
  • 1 large egg plant
  • 1 tsp ground black pepper
  • 1 pinch fish sauce
  • 1 pinch salt
  • 1 tbsp vegetable oil
  • 3 head garlic diced
  • 1 small onion, chopped

Directions

  1. 1
    Fry tilapia
  2. 2
    Saute garlic, onion if ready put bamboo shoot
  3. 3
    Put water wait until boil then add chicken broth cube, ground black pepper and fish sauce wait until your cube melt
  4. 4
    Then add your fried tilapia, let it swim for a minute then add saluyot and eggplant.
  5. 5
    Add salt to taste (it's optional)

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