Warm Apples And Ice Cream

8 ingredients
8 steps

Ingredients

  • 4 large green apples
  • 2 tablespoons butter
  • 3 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 pinch ground cloves
  • 1 pint vanilla ice cream
  • whipped cream (optional)

Directions

  1. 1
    Peel, core and slice apples.
  2. 2
    Preheat a medium skillet over medium to medium-high heat.
  3. 3
    Add butter to the skillet, then apples.
  4. 4
    Saute 7 or 8 minutes.
  5. 5
    Add sugar, cinnamon, nutmeg, and cloves.
  6. 6
    Cook 2 minutes more.
  7. 7
    Spoon the apples into dessert dishes and top with ice cream and a dollop of whipped cream!
  8. 8
    Enjoy!

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