Warm Bacon Dressing

4 ingredients
5 steps

Ingredients

  • 3 strips bacon or Bac*Os
  • 1 egg, beaten
  • 2 Tbsp. vinegar
  • 4 Tbsp. sugar

Directions

  1. 1
    Fry bacon until crisp. Drain and crumble.
  2. 2
    Mix egg, vinegar and sugar.
  3. 3
    In a saucepan, heat mixture, stirring constantly to keep egg smooth.
  4. 4
    Heat until mixture boils and slightly thickens. Add crumbled bacon or Bac*Os.
  5. 5
    Pour lightly over lettuce or raw spinach for a delicious salad.

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