Warm Beets

7 ingredients
5 steps

Ingredients

  • 1 bunch beets
  • 2 to 3 Tbsp. sour cream
  • 1/2 tsp. sugar
  • salt to taste
  • lemon juice to taste
  • 1 Tbsp. butter
  • 1 Tbsp. flour

Directions

  1. 1
    Cook beets until tender.
  2. 2
    Let cool.
  3. 3
    Take off peel.
  4. 4
    Grate beets as for Borsch.
  5. 5
    Melt butter; add grated beets, salt, sugar and lemon juice.

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