Warm Cabbage Salad

9 ingredients
5 steps

Ingredients

  • 3 cups cabbage, shredded
  • 12 cup leek, sliced
  • 1 cup zucchini, sliced
  • 2 teaspoons sesame oil
  • 2 teaspoons olive oil
  • 1 teaspoon vinegar
  • 2 teaspoons Dijon mustard
  • 12 teaspoon caraway seed
  • 12 teaspoon garlic powder

Directions

  1. 1
    Put sesame and vinegar in skillet.
  2. 2
    When hot, add cabbage, zucchini and leeks.
  3. 3
    Stir well to coat.
  4. 4
    Add mustard, caraway and garlic.
  5. 5
    Cook until vegetables are wilted.

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