Warm Lobster Roll

Name: Warm Lobster Roll
Ingredients: 3 Top Sliced Hotdog Buns; 1 Lemon; 2 cup Clarified Butter; 1/3 cup Water; 1 dash Paprika; 1 dash Coarse Sea Salt; 1 dash Coarse Ground Pepper; 1 bunch Chives; 1 dash Celery Salt; 3 1/2 lb Lobster

10 ingredients

5 steps

Ingredients

3 Top Sliced Hotdog Buns
1 Lemon
2 cup Clarified Butter
1/3 cup Water
1 dash Paprika
1 dash Coarse Sea Salt
1 dash Coarse Ground Pepper
1 bunch Chives
1 dash Celery Salt
3 1/2 lb Lobster

Directions

1

Steam the Lobster for 7 minutes
2

Remove all the meat and cut to bite size pieces
3

Poach the lobster meat in a clarified butter, water, and half a lemon juice emulsion
4

Season with salt, pepper, lemon zest, celery salt, paprika, and optionally a pinch of cayenne pepper for heat.
5

Serve on buttered toast top slice hotdog buns and garnish with diced chives