Warm Spiced Peaches

Name: Warm Spiced Peaches
Ingredients: 1 tablespoon butter; 3 tablespoons Splenda brown sugar blend; 1 tablespoon lemon juice; 1 tablespoon water or 1 tablespoon peach juice; 1/4 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1 teaspoon vanilla extract; 6 peaches, peeled and sliced; 1/4 cup almonds, toasted

9 ingredients

6 steps

Ingredients

1 tablespoon butter
3 tablespoons Splenda brown sugar blend
1 tablespoon lemon juice
1 tablespoon water or 1 tablespoon peach juice
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1 teaspoon vanilla extract
6 peaches, peeled and sliced
1/4 cup almonds, toasted

Directions

1

Melt butter in non-stick frying pan, over low heat.
2

Add brown sugar splenda, lemon juice, water and peach juice (I squeezed the juice from the skins and little bits I was discarding, right into the frying pan).
3

Add cinnamon and nutmeg and bring to a low simmer.
4

Add vanilla extract.
5

Gently stir in the sliced peaches and warm them through.
6

Serve with vanilla ice cream and top with toasted almonds.