Warm Winter Fruit Compote
7 ingredients
9 steps
Ingredients
- 1 can (14 fl oz/398 mL) peach halves in light syrup, drained
- 1 can (14 fl oz/398 mL) pear halves in light syrup, drained
- 1 can (14 fl oz/398 mL) pineapple chunks in juice, drained
- 1/2 cup raisins
- 2 Tbsp. each butter and honey
- 1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09
- 1/2 tsp. ground cinnamon
Directions
-
1Preheat oven to 325F.
-
2Arrange fruit and raisins in 9-inch square baking dish.
-
3Combine butter, honey, lemon juice and cinnamon in microwaveable bowl.
-
4Microwave on HIGH 1 min.
-
5Stir until well mixed.
-
6Pour over fruit.
-
7Bake 25 to 30 min.
-
8or until heated through and syrup is bubbly.
-
9Serve warm over ice cream, pound cake or angel food cake.
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