Warm Winter Fruit Compote

7 ingredients
9 steps

Ingredients

  • 1 can (14 fl oz/398 mL) peach halves in light syrup, drained
  • 1 can (14 fl oz/398 mL) pear halves in light syrup, drained
  • 1 can (14 fl oz/398 mL) pineapple chunks in juice, drained
  • 1/2 cup raisins
  • 2 Tbsp. each butter and honey
  • 1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09
  • 1/2 tsp. ground cinnamon

Directions

  1. 1
    Preheat oven to 325F.
  2. 2
    Arrange fruit and raisins in 9-inch square baking dish.
  3. 3
    Combine butter, honey, lemon juice and cinnamon in microwaveable bowl.
  4. 4
    Microwave on HIGH 1 min.
  5. 5
    Stir until well mixed.
  6. 6
    Pour over fruit.
  7. 7
    Bake 25 to 30 min.
  8. 8
    or until heated through and syrup is bubbly.
  9. 9
    Serve warm over ice cream, pound cake or angel food cake.

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