Wasabi Dip

4 ingredients
4 steps

Ingredients

  • 1 tablespoon wasabi powder (can be found in most grocery stores)
  • 1 cup heavy whipping cream
  • 1/2 teaspoon fresh lemon juice
  • Coarse salt

Directions

  1. 1
    Reconstitute wasabi powder with 1 tablespoon of water to form a paste and set aside.
  2. 2
    Whip cream with a mixer until soft peaks form.
  3. 3
    Fold in the wasabi paste and lemon juice; salt, to taste.
  4. 4
    Refrigerate until ready to use.

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