Wasabi Marinated Chicken Strips
9 ingredients
2 steps
Ingredients
- 2 pounds chicken breast - sliced into strips
- 1 teaspoon wasabi paste
- 1 tablespoon soy sauce
- 1 tablespoon ginger tablespoon Marinated, sliced - plus 1 of the Marinated Ginger juice
- 1 tablespoon rice wine vinegar
- 1 teaspoon chili garlic sauce
- 1 tablespoon sesame seeds
- 1 teaspoon sesame oil
- 4 cloves garlic - crushed& chopped
Directions
-
1In a container place all of the ingredients for the marinade and the chicken strips. Toss the chicken so all of the pieces are covered with the marinade. Cover and place in the refrigerator for at least 1 hour to overnight.
-
2Place the chicken on a heated griddle, turning once. Let the chicken become a beautiful healthy, golden color. This should take about 3-4 minutes per side, depending on how thick you sliced the chicken.
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