Washington State Apple Pie

11 ingredients
2 steps

Ingredients

  • 6 c. sliced, peeled apples (5 to 6 medium)
  • 2 Tbsp. water
  • 1 Tbsp. lemon juice
  • 1/2 c. water
  • 1/2 c. packed brown sugar
  • 3 Tbsp. all-purpose flour
  • 1 tsp. ground cinnamon
  • 1/4 tsp. ground nutmeg
  • 1/8 tsp. ground ginger
  • 1/8 tsp. salt
  • pastry for double crust pie (9-inch)

Directions

  1. 1
    In a saucepan, combine apples, water and lemon juice; cook over medium-low heat just until the apples are tender.
  2. 2
    Remove from the heat and cool (do not drain).

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