Water Chestnut Balls

4 ingredients
5 steps

Ingredients

  • 2 lb. bacon
  • 2 (8 oz.) cans whole water chestnuts
  • 14 oz. bottle catsup
  • 10 to 12 Tbsp. sugar

Directions

  1. 1
    Cut bacon in half and wrap around chestnuts; stick with toothpicks.
  2. 2
    Broil for 7 minutes (turn).
  3. 3
    Put in baking dish.
  4. 4
    Mix up sugar and catsup and pour over.
  5. 5
    Bake at 350° for 35 minutes.

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